Koreans flock to this hot soup dish in the dead heat of summer to combat the summer heat. Does that make any sense? Well, it didn't to me until I was pestered...
Author: mykoreaneats
I have to start this recipe with OMG. I love my random paleo one-pot meals. It only took 30 minutes. This recipe was developed as I was taking the ingredients...
Author: Cindy Anschutz Barbieri
I created this soup from a list of healthy super-foods to eat during flu/cold season to boost the immune system. It is simple to make and doesn't take...
Author: TheRecycleChef
This soup sticks to your ribs and is very adjustable according to taste. Ground turkey works well in this recipe too. YUM!
Author: Erin Lane
This is a good way to use leftover ham, quite inexpensive, and VERY tasty. I hope that you enjoy it. Some people like to add carrots or other types of...
Author: TEETOE
This is a deliciously different pumpkin soup that tastes like no other with its very special ingredient: peanut butter!
Author: Marian
Just the best beef stew on earth, or so my family told me. Serve over rice or noodles. It may also be served in a bowl as you would serve soup.
Author: Lydia
This broth is chock-full of ingredients to drive impurities out of the body; garlic has antibiotic properties, onions are an expectorant. You can add 2...
Author: Martha Stewart
These little crunchy, airy bits of pastry are made from choux pastry, the same dough used to make cream puffs and éclairs. They are spectacular additions...
Fresh cantaloupe, honeydew, peaches, strawberries, apples, and whatever else you have on hand are pureed to make a quick, delicious, and healthy pick-me-up...
Author: AmandaD
A fast and easy recipe for black bean soup sure to delight your taste buds.
Author: FLOPORAMA
Years ago while living in West Africa, our cook taught me how to make this popular dish served in restaurants and at many cultural celebrations in West...
Author: Karen B
An easy and delicious way to impress your family and friends! This recipe has a spin on it by using Polish kielbasa instead of linguica. My fiance cannot...
Author: rn.leeann
Filling and healthy, this soup is good for winter. This recipe uses the Japanese versions of pumpkin and sweet potato which are slightly different from...
Author: sweetopotato
This is great as thick soup served with French bread or served over rice or noodles. Better the next day!
Author: JENNIFER0320
This is a recipe I got from a friend who's in culinary school. It's real simple and tastes even better the next day.
Author: Nicole
Use fresh pineapple to make a tropical variation of traditionally tomato-based gazpacho.
Author: USA WEEKEND columnist Pam Anderson
This is absolutely wonderful and easy to make! It is a lovely cream cheese and potato soup with shrimp and green onions.
Author: Suzanne
This is a simple, but flavor-packed recipe for a Korean soup using napa cabbage, soya bean paste, and dried anchovies.
Author: Ann Lee
Encourage kids to assemble their own meal at the table by presenting the aromatic broth, noodles, vegetables, and garnishes for this flavorful soup from...
Author: Martha Stewart
Chilledpea-shoot soup with lemonyshrimp makes a refreshing lunch or first course.
Author: Martha Stewart
A yummy cauliflower and potato soup that tastes just like potato soup. Serve topped with shredded cheese.
Author: AMYL22
This soup is hearty and has great flavor. I like barley in soups instead of rice and this is a great use of barley.
Author: LEENEMS
My friend Diana generously shared her wonderful Fall themed soup recipe. The medley of Autumn vegetables combine to make a wonderfully warm and comforting...
Author: cynjne
When the steaming broth is ladled into the bowl, the eye of round cooks and the onion and scallions lose their raw edge. The broth can be made up to one...
Author: Martha Stewart
I love this creamy, tasty recipe that is truly vegan. Stir in coconut milk and nutmeg for an additional rich, nutty flavor.
Author: Nakkeya
This soup contains a few different textures and flavors that complement each other nicely. Serve with warm crusty bread!
Author: Jeannine Almeida
This cold guacamole soup is perfect for a hot day. All the ingredients are mixed in a blender. It tastes best after chilling in the refrigerator for at...
Author: Bertha
This thick and hearty chicken soup makes a great meal on those cold winter days. Try different types of pasta like bow ties, elbow macaroni, shells, rotini,...
Author: Diane H
This recipe is a tasty, easy, and filling meal. One pot cooking! Man Approved!
Author: MNester
This is a refreshing cold summer soup. Be sure to use the freshest and ripest ingredients for the best flavor. Serve with a loaf of crusty bread and a...
Author: Nathaniel Swan
Baking the tomatoes adds depth to the flavor of this soup.
Author: MARBALET
Simple and spicy, you can not go wrong making this recipe. Serve chilled with fresh cornbread, tortilla chips or biscuits.
Author: CORWYNN DARKHOLME
A quick, easy and tasty recipe for thick lentil soup. This works best using a hand blender or a food mixer, but you can puree it in the blender too. Serve...
Author: Dave-o
All you need is a couple cans of beans, an onion, some bacon, and spices to whip up this simple but delicious soup.
Author: Chef John
A German dumpling soup. The longer it's boiled, the thicker the soup.
Author: domriehl
This soup is a great way to warm you up on a winter day!
Author: Kristin Turrell
A soup that can be eaten as a meal. Serve topped with cheddar cheese, green onion and cooked, crumbled bacon.
Author: AWE
Savory turkey alternative for the slow cooker.
Author: Kathy McQuillen
This is the zucchini soup I remember my mom cooking on a hot summer afternoon when I was young. Cream can be used in place of milk for a creamier texture....
Author: THX1441
This is a traditional recipe good for anything that ails you. It's the absolute best when you've got the flu, and it's great the second and third day....
Author: Layla
This is a really delicious soup I make.
Author: Brandon Squige Johnson
Two warm-weather favorites -- the rich sweetness of lobster and the delicate flavor of fennel -- pair perfectly in a soup that sings of the season.
Author: Martha Stewart
A great family recipe that my father taught me how to make.
Author: Kathie
I decided to make French onion soup one day but after I started, I realized I didn't have any wine on hand - but I did have beer! You get a hint of beer...
Author: yoyomofo
A wonderful blend of vegetables and hamburger make this a hearty meal. My grandmother made this for me when I was growing up.
Author: KATHY